Comments on: Cranberries R Majik http://sanityisacozylie.com/2009/12/02/cranberries-r-majik/ why describe what you will inevitably judge for yourself? Sun, 06 May 2012 03:55:21 +0000 hourly 1 http://wordpress.com/ By: jaded http://sanityisacozylie.com/2009/12/02/cranberries-r-majik/#comment-693 Thu, 10 Dec 2009 15:18:31 +0000 http://sanityisacozylie.com/?p=428#comment-693 meno, I think the lesson is I led a sheltered life.

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Maggie, that sounds interesting. I’m a firm believer in cooking with alcohol, but it’s real important to taste it before you add it to any recipe. If you aren’t sure it’s okay then you should definitely taste it again.

]]> By: Maggie http://sanityisacozylie.com/2009/12/02/cranberries-r-majik/#comment-692 Wed, 09 Dec 2009 00:21:03 +0000 http://sanityisacozylie.com/?p=428#comment-692 I know a way to make cranberry sauce the bomb. Sugar and so forth of course, but throw in some bourbon or cognac. Oh baby.

I’ve been making cranberry sauce from scratch for a few years now and I had no idea there were instructions on the back of the bag. I went to the trouble to find a recipe on a recipe site for crying out loud.

]]> By: meno http://sanityisacozylie.com/2009/12/02/cranberries-r-majik/#comment-691 Wed, 02 Dec 2009 16:09:28 +0000 http://sanityisacozylie.com/?p=428#comment-691 There’s a life lesson here somewhere. I’m not sure what it is though.

(Don’t tell, but i still like the kind you push out of the can, and there it sits, quivering, still in the shape of the can.)

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